Bars & Restaurants
in Benalmadena & Arroyo de la Miel
RESTAURANTE NUEVO TIAN FU
RESTAURANTE NUEVO TIAN FU
Avda tivoli local 1 Esquina calle Topacio Arroyo de la Miel Tel: +34 660 23 19 69ARE YOU THE OWNER OF THIS BUSINESS? – Owners you can easily make changes to this page by simply
clicking HERE
and it will open the Owners FREE update form
ERES DUEÑO DE ESTE NEGOCIO? – Dueños puede realizar cambios fácilmente en esta página simplemente
y se abrirá el formulario de actualización GRATUITA de los propietarios
ARE YOU A CUSTOMER OF THIS BUSINESS? –
Customers CLICK HERE
to write your QUICK and EASY Review
You can give a fair and honest review of your experience. It is your opportunity to explain in words why you have chosen to review this business. Please avoid any bad language and any blatant abuse of any individual, and equally please do not use this space to advertise. Your review is valued and will be posted in the review section below. If we think that the review is helpful and informative to others it will also be posted be on our facebook page.
A longer review is useful something like “good place” really doesn’t tell the reader anything
¿ES USTED UN CLIENTE DE ESTA EMPRESA?
Clientes
escribe tu propia revisión MUY RÁPIDA y FACIL
WHAT ABOUT THIS BUSINESS?
The Owner says:
“En Tian fu, encontrar gran variedad de platos elaborados con los mejores ingredientes y de la mejor calidad. y, lo mejor de todo, a muy buen precio.”
+++++++++++++++++++++
In Tian Fu, find a variety of dishes made with the best ingredients and the best quality. and, best of all, at a great price.
Customers say: ” The next customer review will be here”
La próxima opinión del cliente estará aquí
Nuevo Tian Fu was visited onDecember 24, 2013 by a reviewer whose email address has been verifiedwho posted review 1 onDecember 25, 2013 and says, ”rollos primavera industrialesc ascerosos de sabor y baratos/descongelados. pan de gamba olia a pescado malo.
pollo gengibre buena calidad. Todo en todo lo tipico sacado de caserolas y neveras con contenidos no preparados frescos para cumplir con el negocio y no con calidad culinaria”
.
