Desde 1979 nuestro objectivo principal es ofrecerles un ambiente acogedor y un clima cálido.  Todo ello a la mesa de una comida basada en productos de primera calidad y variados, para satisfacer las distintas culturas que desde hace más de 29 años nos visitan con mucha frecuencia.  Tenemos una carta de vinos para los paladares más exigentes y todos nuestros platos van acompañados de guarniciones frescas y abundantes.  Acogemos fiestas y celebraciones.

Preguntan por nuestras especialidades.  El Cordero y la Paella "especial"

Un saludo,

Gonzalo Valverde Llaneza

Gonzalo & the staff welcome you to La Entrada 2

International Cuisine

Well known and long established La Entrada 2, Gonzalo opened the restaurant in 1979 with his Danish wife Hanne and the signs outside state"Vi taler dansk" which informs those that understand that "We speak Danish"  and El Asturiano referrimg to Ganzalo's root in Asturias.  Originally with a huge terrace it has been reformed as part of the main building to create spacious and comfortable interior and the restaurante La Entrada 2 as you now see it was born.  Along with the Spanish clientele it is is popular with the English speaking visitors as well as many Scandinavians

Gonzalo hails from Asturias in the north of Spain and brings the Asturian style of cooking to the Costa del Sol where it slots in nicely alongside the carefully selected fresh fish dishes