El Diablito consists of a restaurant on the corner of calle Vega and Blas infante and part of the same building is a typically spanish tapas bar that also serves a menu
Owners can easily update this page simply – CLICK HERE to open the FREE Owner Update Form.
Los dueños pueden actualizar fácilmente esta página –
– para abrir el Formulario GRATUITO de Actualización para Propietarios..
ARE YOU A CUSTOMER OF THIS BUSINESS?
Customers,
CLICK HERE
to write your quick and easy review.
Your honest feedback helps others learn about your experience. Please:
¿ES USTED UN CLIENTE DE ESTA EMPRESA?
Clientes, – [haga clic Aquí] – para escribir su revisión rápida y fácil.
Su opinión honesta es valiosa para ayudar a otros a conocer su experiencia. Por favor:
Sea justo y respetuoso.
Evite lenguaje ofensivo o ataques personales.
No use este espacio para publicidad.
Las reseñas detalladas son mucho más útiles que frases cortas como “buen lugar”.
REVIEWS BELOW
The Owner says:
” Nothing Yet” – “Nada que reportar”
Customer says:
” your review will be here ” – “Tu opinión se verá aquí”
El Diablito was visited on August 17th 2018 by a reviewer whose e mail address has been verified, and says
“Brilliant little place situated in the back streets of the Arroyo. Took a little of bit of searching for but it was worth it. Visited with family as they had been before. Had a delicious selection of sea food which included deep fried octopus, sea snails and the classic of Pil Pil prawns. We had some fantastic house wines, local beer on draught and the cost was very minimal. Quality of the food was excellent and the service was friendly as could be. No one speaks English but it doesn’t matter, everyone tries to accommodate our ignorance. Will definitely return and definitely recommend the octopus.
| El Diablito was visited on | December 21, 2012 | by johnkellylawoffice@gmail.com |
| who posted review 2 on | April 24, 2013 | and says, ”My wife & I visited El Diablito numerous times between Nov.-Dec., 2012. The food-meat & fish-was always delicious. The bottle of wine, included with the dinner meal, was very good. The prices were fair and the owners and staff very friendly. We will return to Spain later this year and we will continuLisa Kelly, U.S.A.e to be frequent customers. Jack & Lisa Kelly, U.S.A.” |
| El Diablito was visited on | February 16, 2011 | by a reviewer whose email address has been verified |
| who posted review 1 on | February 23, 2011 | and says, ”On all our visit we are welcomed by the friendly staff and the food is always of a high standard and very enjoyable.” |